Hi, I’m Ellie.
Japanese food is awsome. But do you know the recipes of them? It is hard to guess. But I know! Okonomiyaki is one of the traditional food in Japan. So this is the recipe of Okonomiyaki.
Ingredients (one person)
flour 50g
eggs 1
cabbage 50g
seafood 50
onion a little
water 50g
sliced pork 2–3 slices
yakisoba 30–50
tempura scraps/tenkasua little
katsuo
okonomiyaki sauce
Japanese mayonnaise
Oil
Step 1: Chop the cabbage, seafood and onion finely.
Chop the cabbage, seafood and onion finely.
Step 2: Mix water, flour, egg and thing that you made in step 1.
Mix water, flour, egg and thing that you made in step 1.
Step 3: Put the oil into the pan.
Put the oil into the pan.
Step 4: Put pork, yakisoba, Thing thar you made in step 2, yakisoba(again) and pork(again) in this order and then close the lid.
Put pork, yakisoba, yakisoba(again) and pork(again) in this order. YOU HAVE TO PUT IN THIS ORDER. This is very important.
Step 5: After a while, open the lid and then turn around the thing that you put on the pan. Do it one more time.
After a while, open the lid and then turn around the thing that you put on the pan. Do it one more time.
Step 6: Put it to the dish, squeez the okonomiyaki sauce and Japanese mayonnaise, sprinkle katuo.
Put it to the dish, squeez the okonomiyaki sauce and Japanese mayonnaise, sprinkle katuo.
Done!
Eat your yummy okonomiyaki!
Bye!
